Florida Dinner Menu
For Sharing
| Souvlaki Platter marinated lamb and chicken skewers, served with tzatziki and chimichurri sauce | 14.99 |
| Mezze Platter muhammara, edamame hummus, goat cheese stuffed peppers, crispy fried feta, marinated artichoke hearts, sun-dried tomato, grilled pita | 14.79 |
| Edamame Hummus served with veggie crisps | 5.79 |
| Muhammara roasted red peppers, walnuts, pomegranate | 5.79 |
| Crispy Tunisian BBQ Shrimp | 8.99 |
| Ahi Tuna Tartare seasoned ahi tuna, avocado, mango | 11.99 |
| Calamari & Shrimp peppers, capers, saffron aioli, sweet Thai chili | 8.99 |
| Ricotta Meatballs pomodoro sauce, herbed ricotta | 9.99 |
| Chickpea Fries tomato jam, curry aioli | sm 5.49 • lg 6.99 |
| Cauliflower & Spinach Dip served with crispy pita | 6.99 |
Flatbreads
| Grilled Shrimp & Mango zesty aioli, fontina, goat cheese, Moroccan shrimp, mango and lemon arugula | 11.99 |
| Chimichurri Steak & Blue Cheese fontina, caramelized onions, roasted red peppers, Danish blue cheese, fresh herbs | 12.99 |
| Tomato Spinach Margherita with ripe plum tomato, fresh mozzarella, Parmesan and basil | 7.99 |
| Moroccan Chicken & Artichoke with fontina, arugula and basil pesto | 8.99 |
Featured Entrees
| Moroccan Chicken chicken breast rubbed with a blend of spices, topped with pine nuts and olives | sm 11.79 • lg 15.79 |
| Chicken Marsala pan-seared chicken breast topped with a mushroom Marsala sauce | sm 11.79 • lg 15.79 |
| Rustic Grilled Chicken served with our harissa roasted vegetables | sm 9.49 • lg 12.49 |
| Steak Frites grilled angus beef, sliced, served with béarnaise aioli and seasoned fries | sm 12.99 • lg 17.99 |
| YaYa’s Meatloaf bacon, Kalamata olives, chopped artichokes, topped with a luscious tomato gravy and served with mashed potato and harissa roasted vegetables | 11.99 |
| Cognac Braised Short Ribs topped with a tomato-olive-caper tapenade and served over a bed of creamy Parmesan polenta | sm 13.49 • lg 18.49 |
| Grilled Angus Sirloin topped with cognac mushroom sauce and served with creamy mashed potatoes | sm 13.99 • lg 18.99 |
| Rosemary & Garlic New Zealand Lamb Chops pan-seared and served with creamy Parmesan polenta | sm 15.79 • lg 19.99 |
| Grilled Red Snapper served atop our corn spoon bread, harissa roasted vegetables, with a lemon thyme beurre blanc | 18.99 |
| Basil Grilled Salmon seared salmon served with harissa roasted vegetables and Kalamata olive tapenade | sm 13.49 • lg 18.49 |
| Shrimp & Bay Scallops Risotto mushroom, caramelized onions, English peas | 18.99 |
| Jumbo Lump Crab Cakes succulent jumbo lump crab cakes baked to a golden brown, served with citrus arugula salad and Basque aioli | sm 16.99 • lg 21.99 |
| Paella bay scallops, chicken, mussels, shrimp, Spanish chorizo, English peas and roasted red peppers | 18.49 |
| Spinach Ricotta Gnocchi Parmesan cream sauce | sm 8.99 • lg 14.99 |
| Polenta & White Bean Ragout grilled polenta atop a bed of cannelloni bean ragout, served with a medley of sautéed spinach and roasted vegetables | 14.99 |
| Pesto Alfredo Bucatini sundried tomatoes, fresh spinach, Parmesan, topped with grilled Moroccan chicken | 16.99 |
Sandwiches
| Carmel Classic Burger half pound of Angus beef, caramelized onions, manchego cheese, Basque aioli on a toasted brioche bun | 11.99 |
| Bacon Cheeseburger half pound of Angus beef, double American cheese, candied bacon, homemade fresh dill pickles on a toasted brioche bun | 12.99 |
| …. add a fried egg to either burger for 1.99 | |
| Grilled Moroccan Chicken Moroccan-rubbed chicken breast, pepper jack cheese, candied bacon, arugula, lemon pepper aioli, brioche bun | 10.99 |
| Authentic Lobster Roll You gotta try this – traditional lobster salad, a strip of candied bacon served on a crust-less New England roll | 17.99 |
| Croque Monsieur french-style baked ham and cheese with dijon béchamel, topped with melted gruyere and fontina cheeses | 11.99 |
| Croque Madame our Monsieur topped with a cage free fried egg | 13.99 |
| Chicken Salad Croissant our chicken salad stuffed in a fresh baked croissant, with sprouts, tomato and avocado | 10.99 |
Soups & Salads
| Fire Roasted Tomato Basil | cup 4.49 • bowl 5.99 |
| Lobster Bisque | cup 5.99 • bowl 6.99 |
| Carmel House Salad mixed greens, garden vegetables, feta, sweet garlic vinaigrette | 4.99 |
| Black Olive Caesar romaine hearts, Parmesan, black olive Caesar dressing | 4.99 |
| Heirloom Caprese Salad heirloom tomatoes, fresh mozzarella, lemon arugula, marinated artichokes, roasted red peppers, red onion, capers and basil | 9.99 |
| Caramelized Pear & Spinach candied walnuts, red onion, blue cheese, dried cranberries, lemon vinaigrette | 8.49 |
| Red & Yellow Roasted Beets crispy herbed goat cheese medallion, arugula, red onion, toasted pistachios, blueberry vinaigrette | 9.49 |
| The Carmel Cobb mixed greens tossed with Moroccan chicken, bacon, avocado, tomato, bleu cheese, egg in our own citrus vinaigrette | 11.49 |
| Citrus Grilled Salmon mixed greens, red beets, tomatoes, cucumber, crispy herbed goat cheese medallion, seasonal berries, almonds, orange thyme vinaigrette | 16.99 |
| add grilled chicken, chicken salad or spicy chorizo 4, add grilled shrimp 6, salmon or steak 8 |
Sides
| Seasoned Fries, Harissa Roasted Vegetables, Creamy Parmesan Polenta, Mashed Potatoes, Sautéed Spinach, Sautéed Mushrooms, White Bean Ragout, Grilled Polenta Cake, Corn Spoonbread, Sofrito Yellow Rice | 4.49 |
Finale!
| Chocolate Truffle Trio a variety of homemade chocolate truffles – ask your server for current offerings | 6.99 |
| Pound Cake Grillé homemade pound cake, vanilla ice cream, fresh strawberries | 5.99 |
| Chocolate Cake Stack rich, decadent chocolate cake smothered in chocolate icing and topped with vanilla ice cream | 6.99 |